Forget your e-number filled pink bubblegum, cookie dough and strawberry cheesecake, modern day, over-the-top ice cream is put to shame when it is going head to head with gelato. Italy's lighter, fluffier, melt in the mouth ice cream, made by people who have spent hours concocting simple, but perfect recipes, whose normal styles of making ice cream have been handed down from generation to generation. Partake of a miraculous poser tour of Rome's most celebrated ice cream parlours and marvel at the variety of gelato you are going to encounter in Rome.
Hitting the ice cream parlour is a must for many tourists after discarding their bags in a lovely appartement Rome when first landing in Rome. Luckily , you dont have to wonder some distance from your location Rome to get a quaint piazza, certain to provide at least one ice cream parlour, with adults and children alike, humming around the counters of gelato.
Il Gelato di San Crispino ( thru Della Panetteria 54, close to the Trevi Fountain ), is claimed to serve the best Gelato in Rome. Although the ice cream served there isnt very extravagant, ( they dont trust in serving ice cream with cones for instance ), the ice cream is of the highest standard, as the ice cream makers believe that pure ice cream served in an easy pot with a spoon is the simplest way to maintain the flavor. The 2 brothers who founded the shop are said to make the ice cream with with free range eggs and 20 year old Marsala and their most celebrated flavours are Pistachio, Chocolate with liqueur, and Zabaione
One of the most popular and standard ice cream parlours ; Palazzo del Freddo Giovanni Fassi, west of the primary train station on through Principe Eugenio is alleged to be the oldest and largest ice-cream parlour in Italy. The Fassi business dates back to 1880, when it started as a commercial premises allowed to sell and serve beer. Now but the shop has a mawkish air of 1930s glamour, with paper clippings, a big cooler and vintage parlour chairs. Certainly a must see on the Italian ice cream providence tour. Close to the parlour you will find tons of Rome hotels, which is helpful as it isnt some distance from the main train station.
Fonte della Salute ( Viale Trastevere. 06 / 5897471 ) serves about fifty tastes, as well as a wide selection of frozen yogurt. Its location on the corner of Viale Trastevere offers a seating area that most gelaterias don't offer.
Della Palma ( thru della Maddalena 20 / twenty-three, Pantheon. 06 / 68806752 ) is near to the Pantheon on a street just north of the Piazza della Rotonda. It serves one hundred flavours of gelato.
Remeria Monteforte ( through della Rotonda twenty-two, Pantheon. 06 / 6867720 ), that has won several awards for its flavors. Try its chocolate sorbetto - an icier version of the gelato.
Al Settimo Gelo ( through Vodice twenty-one / a, Vatican. 06 / 3725567 ), in Prati, praised for its normal flavours and exciting mixtures.
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